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Browsing: ENVIRONMENT
Developing creative industry opportunities, strengthening networks in the business world, as well as encouraging the realization of added value and…
Transforming Jurong Island into a sustainable global hub for energy and chemicals As Jurong Island marks its 25th anniversary, JTC…
Can Africa grow what it eats? IRRI’s Dr Ismail maps new blueprint for rice self-sufficiency
In an exclusive AgroSpectrum interview, Dr. Ismail Abdelbagi, Principal Scientist and Regional Representative for Africa at International Rice Research Institute…
Farmers’ disaster response capabilities to improve for apples , pears , sweet persimmons, and astringent persimmons Korea’s Ministry of Agriculture, Food and Rural Affairs, led…
On November 19, the Department kicked-off the 18th Annual Global Warming and Climate Change Consciousness Week celebration, which will run…
The public-private partnership (PPP) model: New Crops project marks the continuation of a successful partnership aimed at strengthening the economic,…
Inside SAF ambition–reality gap: Aether’s Alyssa Norris on tech, feedstocks and capital needed for real scale
In this exclusive AgroSpectrum interview, Alyssa Norris, Director of Sustainability at Aether Fuels, dissects the widening ambition–reality gap in the…
Digitizing sugar: Guillermo Medina Llarena on new economics of agrobiodiversity and trade
Agrospectrum presents an exclusive interview with Guillermo José Medina Llarena, Chief Digital & Analytics Officer at Pantaleon (PSH) and Lead…
Significant milestone for the UAE and the region, as efforts accelerate towards building climate-resilient and nature-connected cities, in line with…
Singapore Unveils Singapore Food Story 2, a comprehensive approach to food resilience Asia-Pacific’s agri-food system is at a critical point,…
