Browsing: FUNDING

In the first three months of 2023, China, the United States and Japan are the three biggest importers of Vietnam’s…

Provectus Algae is set to introduce a non-GMO, red and natural colorant for meat alternatives that changes color when cooked,…

Osaka University, Shimadzu, Itoham Yonekyu, Toppan, and SIGMAXYZ collaborate to establish “the future creation consortium for cultured meat.”  On March 29,…

The initiatives in partnership with FAO are focused on fostering climate adaptation and resilience for smallholder farmers in Bolivia, Cambodia…

The rainbow trout breeding industry reached over 100 million yuan ($14.5 million) a year China’s Xinjiang Uygur Autonomous Region is…

CSIRO, with foundation partner SmartSat Cooperative Research Centre budget to invest AU$83 million to design and develop AquaWatch Australia’s national…

These developments represent GrubMarket’s underlying commitment to building a robust, global supply chain for high-quality, fresh produce GrubMarket announced that…

The Australian Government is running a public objections process on wine geographical indications (GIs) Australia is negotiating amendments to the Australia-European…

In the first two months of 2023, vegetable and fruit exports to the Chinese market reached $320.5 million, up 25.3…

Minister Watt presented ongoing combined industry and government preparedness with reference to ABARES analysis report indicating the potential concerns of…