Browsing: GLOBAL
Fourth industrial revolution at sea: Why technology adoption is real test for sustainable fisheries
SAFET Executive Director Inga Wise explains how proven ocean technologies, if adopted at scale and tailored to local contexts, could…
Strengthens Saskatchewan’s agri-food innovation ecosystem and expand Canada’s global leadership in biotechnology and fermentation. The Global Agri-Food Advancement Partnership (GAAP)…
From additives to spices: CAC48 redraws rules of global food trade
Codex and FAO officials detail how updated standards aim to protect consumers without triggering disproportionate trade disruption for export-dependent economies…
X9 Split Frame MAD Concaves™ for John Deere X9 Series Bushel Plus Ltd., the global leader in harvest optimization technology,…
One-step library prep workflow designed to address the scalability, performance, and affordability needs of applied Agrigenomics seqWell, a global provider…
Higher regulatory standards raise bar for new antibiotics but create opportunity for low-risk, biodegradable alternatives
In this exclusive AgroSpectrum interview, Prof. Paula Hammond, Institute Professor and Executive Vice Provost at Massachusetts Institute of Technology (MIT)…
Asia’s seafood exports in 2025: Tariffs, trade deals and market shifts
In 2025, Asian seafood exporters operated in an increasingly complex global trade architecture. The combined effects of tariffs imposed by…
Asia agriculture 2025: Climate, technology and resilience
2025 marked a pivotal year for agriculture across Asia. Headlines captured extreme weather events, AI-driven agritech deployments, and climate-smart policy…