Browsing: R&D

Three investment frontiers set to reshape Asia-Pacific’s food systems, where innovation meets urgent demand, and capital drives scale Singapore hosted…

The FoodChain ID and IDFL partnership allows brands to link on-farm regenerative outcomes with credible textile chain-of-custody and quality claims…

In an exclusive AgroSpectrum interview, Alexei Beltyukov, CEO and Co-founder of Universal Fuel Technologies (Unifuel), elucidates how the company’s proprietary…

The dairy industry has been plagued by a persistent global problem for decades – bacterial infection of cow udders that…

The launch of Shennong Large Model 3.0 signals the arrival of a new phase in agricultural AI China Agricultural University…

New variety of gene-edited eucalyptus produces wood that is easier to process industrially, reducing chemical and energy input requirements for…

A 2.75ha site will be established in the Jandakot industrial precinct for plant pathology, crop genetics, molecular biology, virology, and…

Mushroom coffee and tea are redefining global beverage habits by blending daily rituals with functional wellness benefits. Driven by adaptogenic…

Mancozeb, that ubiquitous arbiter of phytopathological destiny, continues to bestride the globe as an indispensable fungicidal panacea, even as the…

Exclusive to Agrospectrum, Dr. Nripanka Das, Subject Matter Expert in Carbon Projects (UAE), explains why biochar is emerging as the…