Browsing: FAO
Boosting Small Island Developing States’ ability to achieve the Sustainable Development Goals The Food and Agriculture Organisation of the United…
The experiment aims to develop resilient crops that can help provide sufficient food amid a climate crisis Seeds sent into…
Women engaged in wage employment in agriculture earn 82 cents for every dollar that men earn Tackling gender inequalities in…
The report reveals that an estimated 53.9 million people suffered from severe food insecurity in the Arab region in 2021,…
The initiatives in partnership with FAO are focused on fostering climate adaptation and resilience for smallholder farmers The Food and…
FAO Director-General points to priority areas for action to heads of state and government at the regional CELAC forum Latin…
The meeting focused on further steps to support Ukrainian agricultural producers by providing them with seeds. A delegation of the…
The FAO Food Price Index averaged 131.2 points in January, 0.8 per cent lower than the previous month and 17.9 per cent…
The new FAO Framework includes innovative processes to identify potential risks, climate mitigation and resilience measures The Food and Agriculture…
In 2021, 396 million people in the region were undernourished and an estimated 1.05 billion people suffered from moderate or…