Browsing: ASIA

Recognized as one of Asia’s foremost authorities in food innovation, Professor William Chen leads pivotal national efforts including the Future…

Thailand is accelerating its transition to climate-smart rice production with the next phase of the Thai Rice GCF project, a…

In a significant shift in national food policy, Indonesia is preparing to export 2,000 tons of non-premium rice per month…

South Korea’s Ministry of Agriculture, Food and Rural Affairs, under the leadership of Minister Song Mi-ryung, is advancing a comprehensive…

Japanese Prime Minister Shigeru Ishiba has hinted that Japan may ramp up U.S. corn imports—particularly for ethanol and biomass use—as…

China’s top frozen hotpot ingredient maker, Anjoy Foods, is heating up its global ambitions. The Fujian-based company is set to…

Sakata EMEA is one of the first seed companies in the world to choose polymers made from renewable natural raw…

The report highlights herbicides as the fastest-growing segment, driven by cost-effective manufacturing. Key markets include the US and Brazil, with…

A new Weed Science Society of America research article shows weed-zapping technologies to be equally effective as herbicides and mechanical…

The portfolio of projects will come online progressively over 2026-2028 and be combined with battery storage to maximize climate impact…