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Browsing: EAST ASIA
Taiwan would become one of the few nations free of the three major diseases that affect pigs Taiwan has become…
The manufacturers have developed emergency relief food with Korean rice as the main ingredient for 3 years to contribute to…
IUCN and FAO selected as lead agencies for the Global Environment Facility’s Indo-Malay Critical Forest Biome Integrated Programme The International…
The project will strengthen Cambodia’s marine fishery while supporting its contribution to shared fish stocks and ecosystems in the Gulf…
The Greater Mekong Subregion (GMS) Cross-Border Livestock Health and Value Chains Improvement Project will directly benefit at least 40,000 households. The Asian…
The report highlights two main goals: the preservation of natural vegetation on black soil and the adoption of sustainable soil…
In Southeast Asia, 630,000 farmlands are planted with Bt Corn for $729 million in economic benefits. Genetically engineered crops benefit…
Phka Rumduol, a long-grain jasmine rice, previously won the award four times. Cambodia’s Phka Rumduol jasmine variety has been honoured…
The WAC is equipped with state-of-the-art facilities for a host of frontier agriculture research projects. The World Agricultural Centre (WAC), a new…