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Browsing: Sustainability
The five-year Lupin Disease Resistance and four-year Harvestable Annual Legume Options (HALO) projects are the first to be announced under…
The initiative includes the launch of two new labs, Sustainability Lab and eXtended Reality Centre (XRC), and two Certificate of…
Originating from Bayan Har Mountains in Qinghai Province, China, the Yalong River flows for thousands of miles, where it eventually merges with the…
100 percent substitution of fossil feedstock with bio-circular raw material from waste cooking oil Evonik is driving circular plastics economy…
The programs, launching in 2024, will offer region-specific pricing with payouts that trigger automatically when the magnitude of flooding exceeds…
Seeks FAO’s support to accelerate the transformation of the Philippines’ agri-food systems to become more productive, resilient, inclusive, and sustainable…
Paves the way for a sustainable methylene diphenyl diisocyanate (MDI) value chain BASF announced that its Yeosu site in Korea…
Empowering women in Asia and the Pacific to accelerate an agrifood systems transformation In Asia and the Pacific, as rural…
Reduces greenhouse gas emissions and water use by up to 40% On UN World Food Day, Bayer announced the introduction…
Programs to improve soil quality, investments in practical on the ground projects and a new network of facilitators to help…
