Browsing: Sustainability

In an exclusive interview with AgroSpectrum & NUFFOODS Spectrum, Carlsberg Denmark’s Senior Sustainability Manager, Stig Schneider Johnsen, shared how the…

In an exclusive interview with AgroSpectrum, Dr. Ana Maria Loboguerrero, Director for Adaptive and Equitable Food Systems at the Gates…

University of Bristol, spin-out CDotBio wins prestigious Armourers & Brasiers Venture Prize A pioneering carbon nanodot technology, originally developed for healthcare,…

Strengthens Singapore’s specialty chemicals landscape by producing bio-circular material driving sustainable solutions to bioeconomy space Arkema, the world’s largest integrated…

Image Source: Canva Once dismissed as fantasy, desert farming is fast becoming a frontier solution to food insecurity in a…

Develops ReSURF as a sustainable solution for real-time, on-site, and sustainable water quality monitoring As a vital component of human…

Research report based on enterprise practices released The Research Report on China-Indonesia Mangrove Protection under the Belt and Road Initiative: Case…

In one of the largest soil-based carbon agreements ever signed, Agoro Carbon has inked a 12-year offtake deal to deliver…

Recognized as one of Asia’s foremost authorities in food innovation, Professor William Chen leads pivotal national efforts including the Future…

Thailand is accelerating its transition to climate-smart rice production with the next phase of the Thai Rice GCF project, a…